



BRODERICK'S SELECTION BOX 200G
€6.00
Broderick's Selection Box – Pre-order now for November launch.
Online special €6 for orders received before 31st Oct for deliveries in November.
- Ideal gift for sharing
- Belgian chocolate
- Luxurious and fun flavours
- Individually wrapped
- Mini version of all your favourite flavours
Suitable for :
- Yourself 😊
- Teachers – Only if they’re off the Naughty list.
- Granny – (for stocking up that Channel handbag)
- Grandpa – only if he wears odd socks 😊
- Corporate gifting for Staff – Theres one to suit everyone! Except the Grinch.
- Great addition for hampers
- Mini parties
Quantity
Pre-order now for November delivery
Peanut Caramel
Nutritional Information
| Typical values | Per 100g | Per mini |
| Energy | 2282kJ/547kcal | 525kJ/126kcal |
| Fat | 35g | 8.1g |
| Of which saturates | 16g | 3.6g |
| Carbohydrates | 46g | 10g |
| Of which sugars | 37g | 8.5g |
| Fibre | 2.4g | 0.6g |
| Protein | 11g | 2.5g |
| Salt | 0.2g | 0.05g |
Rice Crispy & Peanut Butter Layered with Belgian Milk & White Chocolate
Ingredients: Milk Chocolate (37%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Flavouring, Emulsifier: Lecithin's (SOYA)), Caramel (Sweetened Condensed Skimmed MILK, Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (MILK), Humectant: Glycerol, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabiliser: Pectin, Flavouring, Salt), PEANUT Paste (12%), Baked PEANUTS (10%), White Chocolate (7%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithin (SOYA), Flavouring), Crisp Rice (5%) (Rice Flour, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, BARLEY Malt Flour, Salt, Rapeseed Oil), Palm Oil, Butter (MILK), Invert Sugar Syrup, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids, Antioxidant: (Fatty acid Esters of Ascorbic Acid, Alpha-tocopherol). Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain eggs, nuts, & sulphites. Store in a cool dry place. Once opened consume within 3 days. Milk chocolate contains cocoa solids 34% minimum. Origin of Milk Chocolate: Belgium.
Rocky Road
Nutritional Information
| Typical values | Per 100g | Per mini |
| Energy | 2182kJ/523kcal | 502kJ/120kcal |
| Fat | 30g | 4g |
| Of which saturates | 19g | 4.3g |
| Carbohydrates | 56g | 13g |
| Of which sugars | 41g | 9.5g |
| Fibre | 2g | 0.5g |
| Protein | 4.8g | 1.1g |
| Salt | 0.38g | 0.09g |
Belgian Chocolate Biscuit Cake with Marshmallows
Ingredients: Milk Chocolate (37%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Flavouring, Emulsifier: Lecithin's (SOYA)), Biscuit (24%) (WHEAT flour, Sugar, Palm Oil, Glucose-Fructose Syrup, BARLEY Malt Extract, Raising Agents: (Sodium Carbonate, Ammonium Carbonates), Salt), Marshmallow (11%) (Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agent: Carrageenan, Maize Starch, Rice Protein, Flavouring, Stabiliser: Polyphosphate, Colour: Beetroot Red), Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin (SOYA), Flavouring), Coconut Oil, Palm Oil, Invert Sugar Syrup, Dusting Sugar (Dextrose, Sugar, Corn Flour, Palm Oil), Caramel (Sweetened Condensed Skimmed MILK, Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (MILK), Humectant: Glycerol, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabiliser: Pectin, Flavouring, Salt), Glucose Syrup, Rapeseed Oil, Salt, Emulsifier: Lecithin (SOYA), Emulsifier: Mono- and Diglycerides of Fatty Acids, Antioxidant: (Fatty acid Esters of Ascorbic Acid, Alpha-tocopherol). Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain eggs, nuts peanuts & sulphites. Store in a cool dry place. Once opened consume within 3 days. Milk chocolate contains cocoa solids 34% minimum. Dark chocolate contains cocoa solids 55% minimum. Origin of Milk & Dark Chocolate: Belgium.
Brownie
Nutritional Information
| Typical values | Per 100g | |
| Energy | 1990kJ/476kcal | |
| Fat | 26.7g | |
| Of which saturates | 13.7g | |
| Carbohydrates | 52g | |
| Of which sugars | 39.8g | |
| Fibre | 2.8g | |
| Protein | 5.6g | |
| Salt | 0.5g |
Mini Brownie bites covered in Belgian Milk Chocolate
Ingredients: Milk Chocolate (37%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithin (SOYA), Flavouring), Sugar, Dark Chocolate (10%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin (SOYA), Flavouring), Pasteurized EGG, Palm Oil, Flour (WHEAT Flour, Raising Agents: (Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid Phosphate), Humectant: Glycerol, Rapeseed Oil, Meringue Mix (EGG Albumen Powder, Sugar, Stabilisers: (Sodium Carboxymethylcellulose, Guar Gum), Acid: (Citric Acid, Potassium Tartrates, Calcium Lactate, Tartaric Acid, Lactic Acid), WHEAT Starch, Maize Starch, Dextrose,), Lemon Juice (Lemon Juice Concentrate, Potassium METABISULPHITES), Raising Agents: ((Sodium Carbonate, Sodium Diphosphate), WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Flavouring, Colour: Sulphite Ammonia Caramel, Salt, Preservative: Potassium Sorbate, Emulsifier: Mono- and Diglycerides of Fatty Acids, Antioxidants: (Fatty Acid Ester of Ascorbic Acid, Tocopherol-rich Extract), Invert Sugar Syrup, Flaxseed, Lactose (MILK). Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain nuts & peanuts. Made in Ireland. Milk chocolate contains cocoa solids 34% minimum. Dark chocolate contains cocoa solids 45% minimum. Origin of Milk & Dark Chocolate: Belgium.
Salted Caramel Crispy
Nutritional Information
| Typical values | Per 100g | Per mini |
| Energy | 1980kJ/474kcal | 396kJ/95kcal |
| Fat | 22g | 4.4g |
| Of which saturates | 13g | 2.5g |
| Carbohydrates | 63g | 13g |
| Of which sugars | 50g | 10g |
| Protein | 4.9g | 1g |
| Salt | 0.63g | 0.13g |
Belgian Chocolate and Salted Caramel Rice Crispy
Ingredients: Caramel (47%) Sweetened Condensed MILK (Whole MILK, Sugar), Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sweetened Condensed Skimmed MILK (Skimmed MILK, Sugar), Sugar, Humectant: Vegetable Glycerol, Butter (MILK), Emulsifiers: (Mono- and Diglycerides of Fatty Acids, Lecithin (SOYA)), Salt, Stabiliser: Pectin, Flavouring), Milk Chocolate (38%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithin (SOYA), Flavouring), Crisp Rice (14%) (Rice Flour, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, BARLEY Malt Flour, Salt), Salt. Milk chocolate contains cocoa solids 34% minimum. Origin of Caramel UK, Milk Chocolate Belgium. Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain nuts, peanuts, and egg. Store in a cool dry place. Once opened, consume within 3 days.
Caramel Shortbread
Nutritional Information
| Typical values | Per 100g | Per mini |
| Energy | 2006kJ/479kcal | 461kJ/110kcal |
| Fat | 24g | 5.6g |
| Of which saturates | 13g | 3g |
| Carbohydrates | 60g | 14g |
| Of which sugars | 40g | 9.2g |
| Fibre | 0.8g | 0.2g |
| Protein | 4.5g | 1g |
| Salt | 0.44g | 0.1g |
Belgian Chocolate Caramel Shortbread
Ingredients: Caramel (38%) (Sweetened Condensed Skimmed MILK, Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (MILK), Humectant: Glycerol, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabiliser: Pectin, Flavouring, Salt), Milk Chocolate (19%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Flavouring, Emulsifier: Lecithin's (SOYA)), WHEAT Flour (Calcium Carbonate, Niacin, Thiamine, Iron), Sugar, Maise Starch, Palm Oil, Rapeseed Oil, Water, Whole MILK Powder, Anhydrous MILK Fat, Flavouring, Salt, Emulsifier: (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin), Lemon Concentrate, Antioxidant: (Fatty acid Esters of Ascorbic Acid, Alpha-tocopherol), Fermented WHEAT Flour, Thickener: Sodium Alginate, Colouring: (Carrot Extract, Safflower Extract, Dried Beetroot Juice), Dextrose, Preservative: Potassium Sorbate. Allergy Advice! For Allergens, including cereals containing gluten, see ingredients in BOLD. May contain sulphites, eggs, nuts and peanuts. Store in a cool dry place. Once opened, consume within 3 days. Milk chocolate contains cocoa solids 34% minimum. Origin of Milk Chocolate: Belgium.
Tiffin
Nutritional Information
| Typical values | Per 100g | Per mini |
| Energy | 2218kJ/521kcal | 510kJ/122kcal |
| Fat | 30g | 7g |
| Of which saturates | 19g | 4.3g |
| Carbohydrates | 57g | 13g |
| Of which sugars | 42g | 9.8g |
| Fibre | 2.8g | 0.6g |
| Protein | 6.5g | 1.5g |
| Salt | 0.36g | 0.08g |
Belgian Chocolate Biscuit Cake
Ingredients: Milk Chocolate (62%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin (E322), Natural Vanilla flavouring], Biscuit (27%) [Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Sunflower), Glucose-fructose Syrup, BARLEY Malt Extract, Raising Agents: (Sodium Carbonate (E500i), Ammonium Carbonates (E503i)), Salt], Invert Sugar Syrup, Coconut Oil, Palm Oil, Rapeseed Oil, Emulsifiers: (Mono- and Diglycerides of Fatty Acids (E471)), Antioxidants: (Tocopherol-rich Extract (E306), Ascorbyl Palmitate (E304i)), Emulsifier: (SOYA Lecithin (E322)), Salt. Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain traces of sulphites, eggs, nuts and peanuts. Store in a cool dry place. Once opened consume within 3 days. Produced in Ireland by: Broderick’s, Unit 3, South City Business Park, Tallaght, Dublin 24.


























